Monday I ate THREE whole rainbows. I was at work, so that's pretty impressive. I doubled the rainbow with a colorful tuna salad (tuna with red, yellow, & orange peppers & celery) on a colorful regular salad (romaine & radicchio, baby corn, grape tomatoes, & the pepper mix). For dinner I had mac&cheese with peas&carrots. I had vanilla yogurt with the dried rainbow muesli for breakfast. I'm pretty sure I got three rainbows all together.
I've managed a rainbow each of the other days.
It's easier to eat rainbows in the spring and summer. I visit the produce stand near work, or the well-stocked produce department at Bi-Lo. There is something about warm weather that makes me want to eat grapes, pears, peaches (I can't wait!), blueberries, strawberries....
I am going to explore the rainbow spices this week. Don't warn my kids.
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